This is my first recipe in this blog, hope I will keep adding more.
Thinking of making donut for very long time, bought the donut as well as waffle tray, to try some recipe, as kids like donuts. When I was looking for the recipe I couldn't find any good recipe as most of them make fried donuts. I was looking for a baked donut recipe with some healthy options. Then finally I found this one. One good part about this recipe is that it uses a combination of whole wheat and maida (all purpose flour), and also uses honey along with sugar.
Things to collect before starting (for 12 donuts)
- 1 cup whole wheat flour
- 1 cup all purpose flour (maida)
- 1/2 cup sugar
- 1 1/2 teaspoon baking powder
- 1/4 cup honey
- 1 cup yogurt
- 2 tablespoon unsalted butter (melted)
- 1 teaspoon vanilla extract
- 2 large eggs
Lets start making
- Take a big bowl for mixing, combine whole wheat flour, all purpose flour, sugar, baking powder and mix well.
- In another bowl, mix honey, yogurt, butter, vanilla extract and eggs.
- Mix the dry flour mixture (from step 1) into the wet mixture (from step 2). Stir well (sorry forget to click picture at this time).
- Preheat oven to 400 degrees Fahrenheit (about 200 degrees Centigrade).
- Grease the donut tray with oil/spray.
- Pour the batter in the tray (I poured the batter with an ice-cream scoop). I used both a donut as well as a waffle tray.
- Bake for 10-12 minutes, until you get a nice colour.
- Take out the trays from the oven, allow the donuts to cool down completely.
- I put nutrela on top of some of the donuts. You can have them without any topping too. Enjoy with tea/coffee.
Note:
You can use any topping with sugar and cinnamon, strawberry, vanilla etc.
You can take a look at the original recipe here
You can take a look at the original recipe here
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